menu
Oysters
Fine de Claire oyster
42:-Oyster
Served with granité of wasabi and thai basil
65:-Deep fried oyster
Yuzu mayonnaise
57:-Snacks
Panko breaded vannamei shrimps
XO mayonnaise and cilantro
138:-Edamame beans
Yuzu, chili salt and grilled soy
67:-Steamed dumplings
Filled with shrimp, green curry, coconut sauce, celery and crispy onion
115:-Steamed dumplingsveg
Filled with mushrooms, mushroom dashi, fermented shiitake, and crispy kale
105:-Deep fried wontons
Lamb shank, mint and sichuan yoghurt
115:-Deep fried wontonsveg
Filled with carrot and chickpea, red curry, herbs with Tahini and soy yoghurt
105:-Steambun
Deep fried pork belly, soy mayonnaise, pickled cucumber and cilantro
99:-Steambunveg
Deep fried enoki mushroom, chili sauce, pickled cabbage, cilantro, pickled chili, crispy onion and sesame
99:-Raw
Seared beef tartare
Made from raw beef with oyster mayonnaise, pickled daikon, soy baked egg yolk, grated foie gras and crispy potatoes
165:-Beef tataki
with truffle ponzu, hazelnuts, marrow crisp, asparagus mayo, cured asparagus, frisée salad and cress
170:-Charred salmon
Jalapeño mayo, apple ponzu, shrimp chips, jalapeño oil, furikake, apple and jalapeño salad
165:-Kohlrabiveg
with truffle ponzu, hasselnötter, onion crisp, asparagus mayo, cured asparagus, frisée salad and cress
155:-Charred melon
Wasabi cream, elderflower ponzu, pickled grape and granité of wasabi and thai basil
149:-Tuna tartare
Sesame marinated tuna mixed in chili mayo, deep fried rice paper, pickled mango, pickled chili, pomegranate, furikake and cilantro
165:-Sashimi
Sashimi of white fish with wasabi cream, elderflower ponzu, marinated trout roe, pickled grape and granité of wasabi and thai basil
175:-Grill
Entrecôte for two people
get a full table with lotsa sides
799:-KaiFo "Fried chicken"
Fried chicken with orange glaze, sesame seeds, chili grilled pak choi, cilantro and rice
179:-Grilled Tofuveg
Bulgogi marinated and grilled Tofu ssam style with grilled spring onion vinaigrette, kewpie mayonnaise, pickled chili, spring onion, sesame and cilantro
169:-Grilled Iberico
Grilled and picked ribs ssam style with gochujang mayonnaise, pickled chili, spring onion, cilantro and crispy onion
169:-Duck
Plucked duck thigh ssam style, plum and hoisin sauce, pickled cucumber, spring onion, sesame, cilantro and mayo of gari-chili
175:-Set menu
For partys of 2 or more
KaiFo menu
Dumplings with shrimp, deep fried wontons with lamb shank, charred salmon, beef tataki, duck ssam style
535:-KaiFo menuveg
Edamame beans, dumplings with mushrooms, deep fried wontons with carrot, charred melon, kohlrabi, grilled tofu ssam style
499:-Dessert
Blueberry
Butter-fried almond cake, yuzu curd, macerated blueberries with lemongrass, tonka and blueberry ice cream, dried yogurt, and Thai basil oil
110:-Banana and chocolate
Milk chocolate cream, banana parfait, chocolate soil, salted caramel sauce, and candied nuts
110:-